On an unseasonably cold Sunday morning, what could be better than homemade, from scratch, cinnamon buns? I like to bake, but I hate when recipes are fussy. I found this recipe online and tweaked for my tastes. It doesn't include yeast, so rather than puffy, fluffy cinnamon buns, these are dense, flakey and gooey in the center. See how I did it below. Ingredients DOUGH 2 Cup Flour 2 Tablespoons Sugar 4 Teaspoons Baking Powder 1 Teaspoon Salt 3 Tablespoons Softened Butter + 1 T

When I got the email from CT Style producers asking me to be on the show, I was over the moon. Anyone who knows me knows that morning and daytime talk shows are something I love. A year ago, I was fortuntate enough to make it to the Top 10 on The Rhode Show Search for a Star contest. While I didn't become a permenant co-host on that show, it motivated me to seek out any and all television opportunities. So imagine my excitement when CT Style asked me to come on to talk about

I'm not sure if there's a bigger coup for a Bostonian than to appear in The Improper Bostonian. I can remember working at Blu Salon in college reading The Improper and thinking it would be the ultimate benchmark to appear on those pages. This month, I'm honored, grateful and humbled to appear alongside other 'local fashion connoisseurs' (including my buddy Jeff Lahens) in The Improper Bostonian Spring Style Issue. I shared my picks for the season including navy blue and short